Napa Bilko Cabbage is a versatile and highly productive variety, prized for its dense, elongated heads and tender, mild-flavored leaves. Each cabbage grows to about 12-16 inches tall, with pale green, slightly crinkled leaves that are perfect for stir-fries, fresh salads, and homemade kimchi. The sweet, crisp texture also makes it an excellent choice for wraps or soups. Thriving in full sun and nutrient-rich, well-draining soil, Napa Bilko Cabbage matures in just 60-70 days, making it a fast-growing option for spring or fall planting. This variety tolerates cool temperatures and light frosts, extending your growing season and ensuring reliable yields. Its upright growth habit makes harvesting easy, and the compact heads are ideal for small gardens or raised beds. Napa Bilko Cabbage is easy to grow, low-maintenance, and resistant to common cabbage pests and diseases. Whether you’re a seasoned gardener or a beginner, this variety is a rewarding addition to your vegetable garden. Enjoy the sweet, tender leaves of Napa Bilko Cabbage in your favorite dishes for a fresh and delicious homegrown touch.

Cabbage - Napa Bilko - Brassica rapa (pekinensis group)

Hardy annual F1 Organic Hybrid. Large, football-shaped savoyed heads with overlapping leaves. Wide adaptability. Slow-bolting heads have a good, mild, sweet taste. Resistant to club root, fusarium, and downy mildew. Napa cabbage is a Chinese cabbage and can be eaten raw or cooked and is a favorite for pickling.

Did You Know? Napa cabbage is most likely native to northern China where it has been cultivated for millennia. In fact, evidence of cabbage cultivation dating back to 4,000 B.C. has been found in the Shensi province of China.

Soil Temperature: 75-80°F
Planting Depth: 1/4"-1/2"
Germination: 3-7 Days
Height At Maturity: 12"
Days To Maturity: 65-70 Days
Sun/Shade: Full Sun
Spacing After Thinning: 12"-18"
Approx Seeds per Pack: 50 Seeds

Check out our Cabbage Growing Guide for more information.